Category: 15 minutes or less
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Vegan Pumpkin Spice Buttercream Frosting
Frosting lovers, rejoice! We have the perfect pairing for your favorite pumpkin bread, cookies, spice cake, and more: Pumpkin spice buttercream frosting! It’s decadent, sweet, buttery (but vegan + dairy-free!), and perfectly pumpkin-spiced. This fluffy fall dream is just 1 bowl, 5 minutes, and 4 ingredients away. Grab your favorite pumpkin treat and let’s get…
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Kale Apple Slaw with Dijon Vinaigrette
When salad season and apple season collide, make this QUICK kale apple slaw! It’s sweet, crunchy, zippy, versatile, and comes together in just 10 minutes. It’s the perfect simple side to pair with your favorite protein + roasted veggies…or for brightening up heavier meals. Let us show you how it’s done!
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Chocolate Cherry Protein Shake
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in 10 ingredients or less, 15 minutes or less, 30 minutes or less, 7 ingredients or less, Beverage, Breakfast, Dairy-Free, Egg-Free, Gluten Free, Grain-Free, High Protein (15+ grams), No Bake, Nut-Free, Oat-Free, Oil-Free, One Bowl, Recipes, Refined Sugar-Free, Smoothie, Snacks, Soy-Free, Spring, Summer, Vegan, Vegetarian, Yeast-FreeGetting your protein in just got A LOT more delicious, friends! This chocolate cherry protein shake is thick, creamy, chocolaty, perfectly sweet, SO delicious, and packs in 20+ grams of protein per serving. Bonus? It comes together fast with just 4 ingredients and 5 minutes required! Let us show you how it’s done!
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Creamy Pesto Sauce (Dairy-Free)
We’re throwing a pesto party, and you’re invited! With all the herby, savory goodness of traditional basil pesto, this CREAMY dairy-free pesto SAUCE is endlessly versatile and almost too easy. It comes together in just 5 minutes with 7 simple ingredients! This sauce is delicious on everything from pasta to veggies and beyond. Let’s get…
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Frozen Passion Fruit Mezcalita
We love a margarita, but a mezcalita? Do tell. A mezcalita has the familiar sweet and tart elements of a margarita, but with the added smoky complexity of mezcal. This frozen version is SO refreshing and bursting with passion fruit for a fun and fruity twist. Bonus? It’s (ridiculously) quick and easy with just 4…
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Simple Sun-Dried Tomato Hummus
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If you love hummus and the rich flavor of tomatoes, you’ll ADORE this simple sun-dried tomato hummus. It’s SO versatile, creamy, easy to make, and adds instant flavor to just about everything. Enjoy it on pita, veggies, crackers, sandwiches, and more. It’s perfect for parties, picnics, meal prep, road trips, and everything in between! Just…
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5-Ingredient Chocolate Tahini Truffles
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in 10 ingredients or less, 15 minutes or less, 30 minutes or less, 7 ingredients or less, Dairy-Free, Date-Sweetened, Egg-Free, Gluten Free, Grain-Free, No Bake, Nut-Free, Oat-Free, Oil-Free, One Bowl, Recipes, Refined Sugar-Free, Snacks, Soy-Free, Spring, Summer, Sweet (dessert), Vegan, Vegetarian, Yeast-FreeOur new favorite fudgy, not-too-sweet truffles are inspired by a similar treat from Margalaxy in Portland, Oregon. They’re creamy and complex thanks to the inclusion of tahini, bitter and chocolaty because of cocoa powder, and dates lend the perfect texture and sweetness. These seriously snack-able truffles disappeared quickly in the test kitchen. And they’re SO…
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DIY Jamaican Jerk Seasoning
Spicy, savory, salty, and sweet? Jamaican jerk seasoning has it going on! When a recent craving arose for the bold, balanced flavors of this Caribbean spice mix, we got into the kitchen attempting to replicate its magic with ingredients we had on hand. Our inspired version comes together in just 5 minutes with easy-to-find ingredients!…
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Sesame Sautéed Swiss Chard
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in 10 ingredients or less, 15 minutes or less, 30 minutes or less, 7 ingredients or less, Asian-Inspired, Chinese-Inspired, Dairy-Free, Egg-Free, Fall, Gluten Free, Grain-Free, Japanese-Inspired, Nut-Free, Oat-Free, One Bowl, Recipes, Refined Sugar-Free, Savory, Sides, Vegan, Vegetarian, Winter, Yeast-FreeIntroducing our new favorite way to get our greens in: sautéed Swiss chard seasoned with garlic, sesame, and tamari. These greens are flavorful, tender, and restaurant-quality yet so EASY to make! Just 1 pan, 5 ingredients, and 15 minutes required. This versatile, nutrient-packed side pairs well with Asian-inspired entrées and makes a simple meal with…
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How to Make Buckwheat Flour
Friends, you don’t need to buy another gluten-free flour to add to your pantry (insert collective sigh of relief). If you have buckwheat groats around from making granola or porridge, you can make your own buckwheat flour when you need it! Just 1 blender, 1 ingredient, and 5 minutes required! Bonus? It tastes fresher than…